Pastry Arts Podcast
Pastry Arts Podcast is the leading interview series for pastry & baking professionals and serious enthusiasts. Each episode features intimate conversations with industry leaders who share their career journeys, hard-won wisdom, and professional insights that inspire, educate, and connect our global community.
Latest Episode
Romain Dufour on the Coupe du Monde de la Boulangerie (12.08.2025)
Previous Episodes
- Joy Wilson, a.k.a. ‘Joy the Baker’: A Baking Blogger’s Success Story 23.07.2025
- Chef Susan Notter, C.E.P.C.: The Multi-faceted Career of a Pastry Icon 26.06.2025
- Thomas Haas: Passionate Pastry Chef, Successful Entrepreneur 20.05.2025
- Katarina Cermelj: Cookbook Author, Food Writer and Creator of The Loopy Whisk, an Allergy-Free Baking Blog 22.04.2025
- Christophe Rull: An Executive Pastry Chef with a Flair for Showmanship 19.03.2025
- En-Ming Hsu: From Pastry Trailblazer to Successful Entrepreneur 18.02.2025
- Rose Levy Beranbaum: Baking icon and author of the newly revised The Cake Bible 20.01.2025
- Ben Mims: Celebrated Food Writer, Recipe Developer and Cookbook Author 16.12.2024
- Mario Bacherini: Insights on the Industry from the West Coast Pastry Chef of L’École Valrhona 25.11.2024
- Francois Behuet: Executive Pastry Chef with a Passion for Chocolate 03.10.2024
- Stéphane Chéramy: Inspiring Excellence in Pastry 21.08.2024
- Andy Chlebana C.M.P.C., C.C.A.: Teacher, Coach, TV Star 11.07.2024
- Susan Bae: Bright Star of the D.C. Pastry Scene and James Beard Award Nominee 13.06.2024
- Amy Guittard: Unwrapping the Secrets of America’s Premier Chocolate Company 13.05.2024
- Martin Sorge: Turning a Baking Obsession into a First-Place Win on The Great American Baking Show 07.04.2024
- Mario Bacherini: Bringing Decades of Pastry and Chocolate Expertise to L’École Valrhona on the West Coast 05.03.2024
- Didier Saba: Turning a Passion for Macarons into a Thriving Business 06.02.2024
- Gonzo Jimenez: Perfecting the Art of All-or-Nothing in Chocolate and in Life 10.01.2024
- Philip Khoury: Raising the Bar on Plant-Based Desserts 06.12.2023
- Yolanda Gampp: The ‘Queen of Cakes’ and Host of YouTube’s ‘How To Cake It’ 07.11.2023
