Aquademia: The Seafood Podcast
Hosted by Global Seafood Alliance’s Justin Grant and Maddie Cassidy, Aquademia is your go-to podcast for a fresh take on all things seafood. The podcast aims to educate consumers and industry professionals on how seafood is connected with the issues facing our planet, what consumers can do to help, and arm them with the knowledge to make better seafood choices! Each episode will feature interviews from professionals of many disciplines to demonstrate how deeply seafood is connected with our world. From seafood industry professionals to environmental scientists to chefs, all voices will be included.
Latest Episode
Inside the 2025 Responsible Seafood Summit in Cartagena, Colombia (14.08.2025)
Previous Episodes
- Tilapia, Tech, and Transformation: Elevating Fish Welfare in Africa 24.07.2025
- GSA’s Integrity Work, Unpacked! 26.06.2025
- Career Pathways: How Curiosity, Baseball, and a Broken Shoulder Shaped a CEO 22.05.2025
- Regenerative Aquaculture: How Pine Island Redfish is Restoring Coastlines, One Fish at a Time 24.04.2025
- Balancing the Scales: The Business Case for Living Wages in Seafood 20.03.2025
- Species Spotlight: Pollock – A Deep Dive with Craig Morris, CEO of GAPP 20.02.2025
- Country Spotlight: Colombia’s Seafood Evolution -Responsible Practices, Small Producers and Global Markets 23.01.2025
- Reeling It In: Lessons and Wins from the Year Behind Us 19.12.2024
- Fish-Friendly Frequencies: The Award-Winning Innovation by GenusWave 12.12.2024
- Award Winning Solutions: Teresa Garzon of Tiny Fish 22.11.2024
- Whole Fish, Whole Future in the Great Lakes with David Naftzger 26.09.2024
- Why the 2024 Responsible Seafood Summit in St Andrews, Scotland is a Must-Attend Event 28.08.2024
- Seas of Connectivity: WiFi on Fishing Vessels 18.07.2024
- Customer Engagement Tactics with James Arthur Smith, Co-Founder of Seatopia 20.06.2024
- Exploring Japan: A Country Spotlight with Kota Shibai, GSA Market Development Coordinator 23.05.2024
- Decoding FSMA 204 Compliance with CEO Chip Terry of BlueTrace 25.04.2024
- Aquademia Listener Survey: Challenges and Fears of Cooking Seafood at Home with RD Sherri Clerk 21.03.2024
- Species Spotlight: Barramundi with Matthew Mangan from MainStream Aquaculture 22.02.2024
- The Important Work of Uplifting Small-Scale Seafood Producers 25.01.2024
- Aquademia's Year In Review - 2023 20.12.2023
